The most famous pasta dish is Spaghetti Bolognese, everyone knows and loves it (well almost everyone!). Warming, nourishing, filling and the rich tomato, garlic and herb flavours combined creates a quick dish for anyone to enjoy. But for all you vegetarians and vegans out there, here is a recipe for you!
The bolognese can be combined with many different options! The lightest meal would be to add it to a base of my marinated kale and spinach salad (click here for the recipe). In contrast for a more comfort food dish that is still clean, is on a bed of spaghetti rice pasta (gluten free)! This is the closest to the 'traditional' Spaghetti Bolognese and tastes amazing!
