Tuesday, 21 October 2014

Chocolate Heaven

Surely this is a dream?! Healthy chocolate with four ingredients that can be eaten guilt-free?!

Yes this is true... Follow this recipe and you will be in chocolate heaven in no time!

This is an example of the chocolate being used as a cake filling and topping but can equally be stored as a solid to indulge whenever you fancy.


Ingredients:

(To make this chocolate for a filling and topping of a cake double the ingredients.) 

Clean Vanilla Sponge Cake

This is a cake for any occasion- a birthday, a celebration, or just a treat for family and friends! The beauty of it, is that is is Gluten free and refined sugar-free. For baking I like to use alternatives with the ingredients that I cant eat, instead of coming up with a complicated new recipe.

I challenge anyone to taste any difference in the taste of a normal sponge cake and my GF and SF sponge cake because it really is that delicious!

I have added a sugar free chocolate icing in the centre and as a topping that I will share the recipe in a post soon! This post is all about getting a perfect sponge....


Ingredients:

Clean Crustless Pumpkin Pie

It is that time of year again.... Autumn is coming and what does that mean?... Pumpkin time! I'm going to be honest I have never tried pumpkin before I made this recipe but have read a lot of the health benefits and been getting a lot of inspiration for it on the internet! Thought I would give it a go (very happy I did!).


 Gluten and sugar free this is a lovely sweet treat that is clean and with no guilt after! Winner!