Sunday, 10 April 2016

Courgette Fritters

These fritters are my new go to for lunch and dinner! So tasty and go with many other dishes such as houmous and ratatouille. I top my fritters with slices of avocado and a squeeze of lemon and the combination is absolutely delicious! I even love them cold (but others prefer them as a hot meal!).


                          



These are a great vegetarian meal with high levels of protein that you will get from the ground almond and eggs.


Thursday, 7 April 2016

Date and Oat Crumbles

 So I have had requests for the recipe for these Date and Oat crumbles, so I thought I would speed up this blog post so you can start baking them!


                   


These are so delicious and the texture of the crumbly oats and the gooey date centre is so yummy! Sweet but not sickly. They are the perfect energy boost for a snack or post workout for example. You could even eat these beauties for breakfast as the oats would give you a good slow release of energy throughout the morning! 

Keep them airtight and they will last a few days or freeze them in squares for when you want a sweet treat.


Here is the recipe!